In September, I wrapped up the design and layout of the 12th issue of Food & Spirits Magazine. I’ve been fortunate to have the opportunity to work with the FSM’s publisher, Erik Totten, on several issues, but I have to say that this one in particular was one of my favorites to work on.
In addition to fantastic articles (written by Michael Campbell, Dan Crowell, John Finocchiaro and Ann Summers, to name a few) and mouthwatering photography (by Jacob Herrman and Jessica Orth), what makes this issue particularly special is an activity book section which includes an image search, dot-to-dot and color by number (all illustrated by Jeff King). The 12th issue also marks another first for the magazine: a paper doll and collector’s card found on a die cut insert.
It was a real pleasure working on this latest installment of one of the best local magazines in the area. Look for your own copy in and around the Omaha metro today!